Business Education

From Ketchup to Mercury: Medicinal Myths and Lessons for Small Business Evolution

Throughout history, the pursuit of innovation has led humans down some surprising paths—sometimes with remarkable results, and other times with lessons learned the hard way. Two fascinating examples are ketchup and mercury, both of which were once hailed as medicinal marvels. Yep. That’s right. Ketchup and mercury were use as actual medicines.

While these substances might now seem worlds apart from the modern healthcare industry, they hold valuable lessons for small businesses striving to adapt, innovate, and abandon outdated practices.

Ketchup: A Tangy “Cure-All”

Today, ketchup is a staple condiment beloved for its role in enhancing burgers and fries, but in the 19th century, it was marketed as a medicine. In 1834, Dr. John Cook Bennett claimed that tomato ketchup could cure ailments like indigestion, diarrhea, and rheumatism. He touted tomatoes as “medicinal marvels,” and ketchup, in its concentrated form, was even sold as a pill.

This belief wasn’t entirely baseless. Tomatoes contain vitamins A and C, as well as antioxidants like lycopene, which we now know contribute to overall health. However, ketchup as a pharmaceutical solution lacked scientific backing and precise dosage. By the mid-19th century, it became clear that the condiment’s medicinal claims were overstated and unsupported. Eventually, ketchup returned to its culinary roots, where it remains firmly planted today.

Mercury: From Medicine to Misstep

Mercury’s history as a “cure-all” spans centuries. In ancient China and India, mercury was used in elixirs believed to grant longevity or vitality. During the Renaissance, it became a common treatment for syphilis, and its use persisted into the 19th century. Even Abraham Lincoln took it to cure his melancholy or depression. At the time, mercury’s toxicity was either unknown or ignored, and its immediate effects (like peeling skin) were often mistaken for signs that the treatment was working.

Eventually, the severe consequences of mercury poisoning—neurological damage, organ failure, and death—led to its rejection as a medicinal substance. Today, mercury is recognized as a dangerous toxin, not a cure. Its fall from favor highlights the dangers of relying on practices without rigorous testing and understanding.

Parallels for Small Businesses

The stories of ketchup and mercury serve as potent reminders for small businesses about the importance of self-assessment, adaptation, and embracing evidence-based improvements. Here’s how businesses can apply these historical lessons:

1. Scrutinize Longstanding Practices

Much like the initial faith in ketchup and mercury as medicinal agents, small businesses often cling to familiar practices without questioning their effectiveness. Whether it’s outdated marketing strategies, rigid work processes, or ineffective customer service approaches, relying on “the way things have always been done” can stifle growth and innovation.

So, regularly review your business practices and ask whether they still align with current trends and customer needs. Seek feedback from employees and customers to identify areas for improvement.

2. Embrace Evidence-Based Decisions

Ketchup and mercury gained traction based on anecdotal evidence and marketing rather than rigorous scientific scrutiny. Similarly, businesses can fall into the trap of following trends or hearsay without verifying their effectiveness. For example, investing heavily in a new tool or strategy because “everyone else is doing it” can backfire without proper research.

Don’t just follow the pack. Instead, use data and metrics to guide decision-making. Test new strategies on a small scale before committing significant resources, and analyze results to determine if they are worth scaling.

3. Stay Alert to Changing Contexts

Just as advancements in science and medicine eventually debunked the medicinal claims of ketchup and mercury, shifts in technology, customer behavior, and market conditions can render certain business practices obsolete. For instance, once-effective traditional advertising methods may no longer reach customers who now spend most of their time online.

This makes it clear that you should always stay informed about industry trends and be willing to pivot when necessary. Continuous learning and adaptability are key to staying relevant.

4. Balance Risk and Reward

Using mercury as medicine involved a significant risk—one that outweighed any perceived benefits. Businesses, too, must weigh risks against potential rewards when adopting new practices or abandoning old ones. While innovation is vital, reckless experimentation can harm a business’s reputation or finances.

The lesson here is to approach innovation with caution. Conduct risk assessments and involve stakeholders in decision-making to ensure changes are strategic rather than impulsive.

5. Communicate Change Effectively

When ketchup returned to its role as a condiment, it took time for public perception to shift. Similarly, businesses that implement change must clearly communicate why the change is happening and how it benefits stakeholders. Transparency helps build trust and eases transitions.

Whether introducing new products, updating policies, or shifting your brand’s focus, communicate openly with employees, customers, and partners. Share the reasoning behind the changes and provide support for those affected.

A Forward-Thinking Future

The evolution of ketchup and mercury from “cure-all” to cautionary tales reminds us that innovation is a double-edged sword. It can drive progress, but only when guided by evidence and a willingness to let go of outdated ideas. Small businesses can draw from these lessons to foster a culture of continuous improvement, ensuring they stay competitive in an ever-changing marketplace.

By scrutinizing practices, embracing evidence-based decisions, adapting to new contexts, balancing risks, and communicating change effectively, businesses can avoid the pitfalls of clinging to ineffective strategies. Just as ketchup found its rightful place in the culinary world and mercury was abandoned for safer treatments, businesses that are willing to evolve will find success in their own arenas.

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How to Tell Your Employees You’ve Fired Someone

April 30, 2018 No Comments

How do you tell your employees you’ve fired someone? The topic makes most entrepreneurs very uncomfortable. But, there are certain situations which call for this type of action. Previously, we’ve talked about how to fire someone. However, what happens thereafter? It’s not like people won’t notice he or she is gone. So, how do you deal with remaining employees in a way that moves your company forward? The truth is, there is no such thing as a perfect transition. However, there are ways to make it go smoother. Signs it’s Time to Terminate an Employee Before you do take the final step of termination, you should be totally sure it’s the only recourse. For instance, a team member who consistently drags down productivity (and, won’t take steps to correct their behavior). Or, an employee who drains morale or constantly stirs-up drama are also toxic — don’t let your organization suffer unnecessarily. Also, an employee who is apathetic doesn’t care about their work product or customers isn’t worth keeping around. One thing we know about human nature is that when there’s a mystery, people will solve it themselves: They make up the ending, and it’s almost always worse than reality. And that’s the problem–if you don’t tell people why, they’ll make up why. And the wrong why is almost always destructive. Information vacuums fill with rumors, and rumors lead to anxiety. —Inc.com Then, there’s the serial rule violator. Someone who just refuses to play by the rules. It’s time to stop banging your head against the wall and do your business a favor. These situations are typically the most disruptive and harmful to a company. How to Tell Your Employees You’ve Fired Someone Now, if it’s time to let a team member go, you’ll have to navigate your employees through a weird experience. Here are some helpful suggestions for how to tell your employees you have fired someone: Make a simple announcement. Convene a meeting or send out a memo. Simply state, “Bob no longer works here. Our transition steps are 1, 2, and 3. If you have any questions, please see Sue.” That’s it. Straightforward and to the point. Don’t share details or communicate negatively. After terminating an employee, the human temptation is to share your reasons for the termination in order to rationalize your decision. And, sometimes this leads to making negative comments about the terminated employee. Do not fall into this trap! Be a leader. Otherwise, any other communication is destructive and deteriorates your culture and you lose respect with your existing employees. Don’t tolerate rumors. Rumors are inevitable in these situations. Keep your ears open and if you hear one, nip it in the bud. Be polite but direct and firm. Do not let rumors become a distraction. Give people a chance to step-up. Since there’s an open position, you can ask who is willing to step-in and fill the void. This is a great chance to see which team members are the most eager and loyal. Seize the opportunity. This is likewise an opportunity to reset the company narrative. You might want to take it in a different direction or get back to fundamentals. Whatever change you’d most like to make, now is a prime opportunity. How do you tell your staff you’ve let someone go? What other suggestions do you have for these situations? Please share your thoughts by commenting! Interested in learning more about business? Then just visit Waters Business Consulting Group.

How to Keep Employees Motivated During the Holidays

May 24, 2017 No Comments

With Christmas and the new year right around the corner, now is a time when productivity slips, attention spans shorten, and minds wander. It’s no surprise considering there’s so much going on outside the company: trip planning, shopping, decorating, and family gatherings. Inside, it’s supposed to be business as usual, but, the holiday season takes over. No one wants to be a Grinch during the holidays and it’s easy to let festive spirit slow things down. However, in the remaining days of the year, the pressure is on and it’s not always simple to stay the course. How to Keep Employees Motivated during the Holidays While some team members will be on vacation, others will still be showing up and this creates an unstable atmosphere. What’s more, you are not immune from the holiday fever and find it’s difficult enough just to keep yourself on-task. If you’re not careful, you’ll unconsciously let it be known and that’s tantamount to telling everyone to take it easy and slack off. While you certainly don’t want to portray yourself as Ebenezer Scrooge, you do need to set an example and temper your own excitement with good work ethic. Keeping your employees engaged in their work can be a challenge during the holiday season. Considering that the holiday season lasts roughly from the week of Thanksgiving until after New Year’s, managers who don’t find ways to keep their team motivated risk losing a lot of money during the fall and winter months. —Business News Daily.com Doing so won’t necessarily be simple and might even strike you as unnatural, but, if you want to be an effective leader, you’ve got to learn how to play different roles well. That’s what being an entrepreneur is really all about: being flexible and knowing when to take off one hat to put on another. For your employees, the holidays are not only exciting and distracting, it’s the end of the year and looking forward to next year takes their eyes off today. Here are some helpful tips on how to keep employees motivated during the holidays: Be flexible with schedules. The last thing you should do is create conflict and ill will during this time of year. Try to be as flexible as possible with schedules and don’t be afraid to ask for others to step-up when necessary. If you act with team effort, you’ll get a lot more cooperation and positive responses. Let the excitement in the office. There’s nothing wrong with allowing employees to decorate, exchange gifts, and fill the space with holiday music. It puts the spirit of the season to work for you instead of against you. Openly communicate expectations. No one likes the sneaky, sly boss who surprise employees with unpleasant things. You have goals to reach and tasks to get done, so don’t just bark out orders, communicate in a friendly manner and always open up the discussion to new ideas — you might be very surprised by what you hear. Actively engage and manage your team. While people don’t like to be micromanaged, they do appreciate being guided. You’re in a position of authority and this is a wonderful opportunity to sharpen your leadership skills, as well as demonstrate your ability to motivate. Take time to reflect on the year’s accomplishments. Remind people of this year’s accomplishment and be sure to give congratulations with enthusiasm. Speak about being vigilant and finishing the year strong for the good of everyone in your organization. In addition to these, you should also carve out some time for a party or even a dinner. Keep it simple and ask for ideas from your team about what they’d like to do and where to hold it. Give small gifts or even a Christmas card to your employees and let them know just how appreciative you are of their work and dedication. Want to find out about what a business coach can do for you? [shareaholic app=”follow_buttons” id=”26833294″]

I’m Struggling with a Staff Shortage and Inexperienced Workers — What can I Do?

January 20, 2022 No Comments

There’s a popular meme going around the internet right now that reads, “Everyone is short-staffed, please be patient.” It’s a polite reminder of the current environment amidst serious disruptions in the supply chain, scarcity of materials, and most importantly, the lack of workers. Last week’s employment numbers were, to say the least, unimpressive, coming in at about half of what economists forecasted. Such a tight labor market means that businesses can’t afford to be picky in order to staff their operations. Unfortunately, this means that some companies will hire individuals that are completely inexperienced in their industries. This causes two major problems simultaneously and business owners and managers must deal with both. Hiring during a Labor Shortage Hiring is always challenging, even during normal times. But it becomes far more problematic when the labor pool is so very small. It sometimes necessitates relaxing some qualification standards and can even mean abandoning those parameters outright. Although it’s best to screen applicants as normal, this might not be realistic. The process of hiring a new employee doesn’t end when the offer is accepted. A key part of onboarding new team members is training. Having a good training process in place is crucial for making the new hire feel comfortable at your company – it’s also a great opportunity to communicate your business’ culture, encourage good habits and ensure alignment on long-term goals and strategies from the beginning of the relationship. —National Federation of Independent Business The result can easily lead to hiring individuals who don’t meet your expectations. It’s important to remember that this isn’t your fault or even theirs. It is simply a reflection of the economic circumstances of the times. So, there’s no personal blame assignable and it’s best to set this aside and address the most real and immediate problems first. Strategies for Training Inexperienced Workers Exasperated business owners can successfully transform inexperienced employees into productive team members by doing one or more of the following: Exercise patience. Your very first order of business is to put yourself in the right mindset. You yourself were probably once green and inexperienced. Just as then, these individuals will need to learn the trade. So, give them a stripped-down, crash course. Begin with the highest priorities first and make this repetitive so it quickly becomes second nature. During this time, you’ll need to be patient as they struggle through a learning curve. Create a boot camp course or environment. If you’re in a franchise business that already has training materials, make good use of these. If not, come up with a simple, point-by-point flow chart that your employees can follow and build a productive routine. Make this process as simple as possible, highlighting the priorities over and over again. The point is to get them as familiar with the operations as possible without confusing them with extraneous details and/or minutia. Offer incentives. A great way to motivate your inexperienced hires is to give them rewards when they reach certain goals. Remember, they’re the ones who showed up for the job in the first place and therefore have the work ethic that you would expect. Put this self-starter mentality to work to your advantage by offering little incentives when they reach milestones. This will also help you readily identify the leaders in the pack and will also reveal who isn’t actually motivated. What other suggestions do you have for training inexperienced workers? Please take a few moments to share your thoughts and experiences so others can benefit from your perspective! Interested in learning more about business? Then just visit Waters Business Consulting Group.